Ingredients
- 1 Sunkist® Minneola tangelo, zested and juiced
- 1 Sunkist lemon, zested and juiced
- 1 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 2 teaspoons rubbed dry sage
- 2 tablespoons minced fresh garlic
- 1/2 teaspoons red pepper flakes
- 2 pounds ground pork