Ingredients
-
3/4
ounces tequila
-
1/4
ounces elderflower liqueur
-
3/4
ounces freshly squeezed Sunkist® pummelo juice
-
3/4
ounces freshly squeezed Sunkist® lemon juice
-
1/4
ounces simple syrup
-
2
ounces dry sparkling wine
-
1
pinch of salt
-
1
dash of oils from lemon zest
Directions
- Pour tequila, elderflower liqueur, freshly-squeezed pummelo juice, freshly squeezed lemon juice, simple syrup and pinch of salt into shaker and shake with ice.
- Strain into glass and top with sparkling wine.
- Zest a small piece of the lemon peel, squeeze zest over the drink to release its essential oils and add a nice aroma and slight bitterness to the drink.
- For a festive flourish, add a lemon twist as garnish.
