Ingredients
Lavender Syrup
-
2
cups sugar
-
2
cups water
-
1/4
cup dried lavender flowers
Cocktail
-
1
ounces lavender syrup
-
3/4
ounces freshly-squeezed Sunkist® grapefruit juice
-
3/4
ounces freshly-squeezed Sunkist lemon juice
-
3
ounces soda water
-
1
half-wheel of Sunkist grapefruit for garnish
Directions
Lavender Syrup
- Combine sugar, water and dried lavender flowers into a pot.
- Place the pot on the stove and bring the mixture up to simmer.
- Remove from heat and let rest for 20 minutes, then strain out lavender.
Cocktail
- Pour freshly-squeezed grapefruit juice, freshly squeezed lemon juice and lavender syrup into shaker and shake with ice.
- Strain into a glass with fresh ice.
- Top with soda and garnish with a half-wheel of grapefruit.
