Ingredients
Champagne Cocktail
- 2 ounces champagne or sparkling wine
- 1/2 ounce Sunkist® Blood orange syrup
Champagne Syrup
- 1 cup sugar
- 1 cup Sunkist® Blood orange juice
Blood Orange Champagne Cocktail
By Brandi Milloy
Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Serves: 2
Directions
Champagne Cocktail
- Pour syrup (ingredients below) into a coupe or flute glass.
- Top with champagne or sparkling wine, lightly stir, and enjoy.
Champagne Syrup
- Pour ingredients into a pan, bring to medium-high heat until mixture starts to boil.
- Mix together to dissolve sugar and remove from heat. Cool completely before pouring into bottle.
- Keep in refrigerator for up to one month.
