Just six simple ingredients alongside our Sunkist® Navel oranges to create a magical citrusy hot chocolate. Perfect for the holiday season...or any season, we don't judge here!
Navel Orange Hot Chocolate
By Robin Plotnik | @WhatRobinEats
Prep: 12 mins
Cook: 5 mins
Total: 17 mins
Serves: 1
Ingredients
- 1/4 cup dark chocolate 2 oz., chopped
- 1 cup milk of choice
- 1 tablespoon cocoa powder
- 1/4 teaspoon vanilla extract
- 2 tablespoon freshly squeezed Sunkist® Navel orange juice
- Homemade whipped cream (1 carton cold heavy whipping cream whipped until peak then whip in ½ - 1 tablespoon vanilla bean paste or maple syrup)
- 1 Sunkist® Navel orange slice to top
Directions
- Melt chocolate and milk together in a saucepan over medium heat, stirring frequently.
- Once melted, reduce to low heat and add remaining ingredients.
- Simmer ingredients on low for 5-10 minutes, stirring occasionally, until it's warmed.
- Pour into a mug and top with homemade whipped cream, chocolate savings, and a Sunkist® Navel Orange slice.
