Ingredients
- 1 cup freshly squeezed Sunkist Valencia orange juice (about 3 oranges)
- 2 Valencia Oranges, zested
- 2 tablespoons soy sauce
- 2 tablespoons rice wine vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon chili garlic sauce (optional)
- 4 lbs. chicken wings (about 20 wings)
- Sliced scallions for garnish (optional)