Treat yourself to these tropical-inspired Sunkist® Grapefruit Coconut Pie Cups — a delightful blend of creamy coconut, tangy grapefruit, and a buttery crust in perfectly portioned bites.
Grapefruit Coconut Pie Cups
- Prep Time: 20 minutes
- Cook Time: 5 minutes
Grapefruit Coconut Pie Cups
Grapefruit Coconut Pie Cups
Directions
- Make the grapefruit cream by whisking together the pudding mix, grapefruit juice, and heavy cream until thickened. Divide evenly into 4 serving cups.
- Prepare the graham layer by mixing crushed graham crackers with melted butter, then press over the grapefruit cream layer in each cup.
- Make the thick coconut cream layer by whipping coconut cream, powdered sugar, vanilla extract, and heavy whipping cream until thick and fluffy. Spoon over the graham cracker layer.
- Top with the chopped Sunkist® Grapefruit, arranging them evenly over the coconut layer.